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Best Restaurant in Leawood

Learn. Laugh. Cook.

Kansas City – Leawood

Leawood's favorite hands-on kitchen — where families, friends, and total beginners come to cook, laugh, and leave with something delicious.
A neighborhood built for families

A neighborhood built for families

Tucked into the heart of Leawood's W 151st Street corridor, you'll find us surrounded by parks, schools, and a community that genuinely loves a good meal together. Free surface parking makes it easy to pull up and dig in.
Instructors you'll actually remember

Instructors you'll actually remember

Guests rave about Baylle and Chef Robert by name — that's no accident. This kitchen runs on real connections, real kitchen tips, and a genuine love of teaching that goes way beyond the recipe.
Drop-off parties that work for everyone

Drop-off parties that work for everyone

Busy parents can drop off kids for a 1.5-hour scratch-cooking birthday party — pizza, cupcakes, and real kitchen skills included — while they run errands and come back to a roomful of happy, flour-dusted chefs.
Find us in Leawood

Find us in Leawood

5336 W 151st St, Leawood, KS 66224 · (913) 257-5667. Plenty of free parking right out front.
Explore all our kitchens

Explore all our kitchens

Leawood is one of three Kansas City–area kitchens. Find the one closest to you.
Kids birthday parties and summer camps

Kids birthday parties and summer camps

Kids ages 2 and up roll up their sleeves, put on an apron, and make something real — pasta, cupcakes, sushi, you name it. Every class is hands-on, scratch-made, and nut-free.
Date nights, private parties, and team events

Date nights, private parties, and team events

Grab a glass of wine, tie on an apron, and cook something together. TBK is a seriously fun night out — for couples, bachelorette parties, and corporate teams alike.
26 kitchens from coast to coast

26 kitchens from coast to coast

Independently owned locations in 18 states, all running the same scratch-made playbook Jessi started in a SoHo loft back in 2007.

It started with a cupcake

In 2007, Jessi Walter Brelsford left Wall Street to host a cupcake birthday party in a SoHo loft — and never looked back. Seventeen years later, that one flour-dusted afternoon has grown into 26 scratch-made kitchens coast to coast.

Frequently Asked Questions

What meals do you serve?

We serve Breakfast, Lunch, and Dinner

What areas do you serve?

Our locations